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Stir Fry Noodles

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Stir Fry Noodles
JSL Foods, Inc.
UPC: 00070492038621
Description: Stir Fry Noodles, Yakisoba, Sweet & Sour
Product Details: Authentic yakisoba noodle, complete with savory seasoning packet. Pre-cooked and steamed to perfection. Harmony in Asian flavor. Ready in minutes. Meal for 2. No cholesterol. Perishable.
Directions: Keep refrigerated. Stir Fry: 1. To loosen noodles, puncture pouch and microwave on High for 1 min, or rinse noodles under hot water. 2. Heat 1-2 tbsp of oil in a pan or wok. On medium high heat, stir-fry vegetables 1-2 minutes. 3. Add noodles, 1/2 cup of water and sauce base. Stir-fry 1-2 minutes and serve. (If preparing with cooked meat, add during final minute of stir-fry). Microwave: Place noodles, vegetables, 1/4 cup of water and sauce base in a microwavable dish. Cover and heat on high for 3-4 minutes. Mix well and serve. (If preparing with cooked meat, add during final minute of cooking).
Ingredients: Noodles: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cottonseed and/or Soybean Oil (Processing Aid), Potassium Sorbate and Sodium Benzoate Added to Retard Spoilage, Salt, Potassium and Sodium Carbonate, Colored with FD&C Yellow 5 and 6. Sweet and Sour Sauce Base: Sugar, Soy Sauce Powder (Water, Wheat, Soybeans, Sea Salt, Maltodextrin, Salt), Dextrose, Silicon Dioxide (Anti-Caking Agent), Salt, Hydrolyzed Soy Protein, Partially Hydrogenated Cottonseed & Soy Oil, Spices, Flavorings, Disodium Inosinate, Disodium Guanylate, Acetic Acid, Flavor, Citric Acid, Onion, Garlic, Caramel Color, Malic Acid, Disodium Ribonucleotides, FD&C Yellow 5, FD&C Red 40, FD&C Yellow 6.
Warnings: Allergens: wheat, soy, sulfites.
Nutrients: Calories, Calories from Fat, Total Fat, Saturated Fat, Cholesterol, Total Carbohydrate, Dietary Fiber, Sugars, Protein, Vitamin A, Vitamin C, Calcium, Iron, Kosher, Flavor, Trans Fat, ServingSize-InGrams, Soy, Wheat, Sodium (39 mg from noodles)
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