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Clam Chowder

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Clam Chowder
Hannaford Bros. Co.
UPC: 00041268139743
Description: Clam Chowder
Product Details: Creamy clam chowder topped with swiss cheese and croutons. Hannaford exclusive. 2 servings. Product of Canada.
Directions: Keep frozen until ready to cook. Remove the soup from the box and the plastic package and place in an ovenproof bowl, cheese on top. Since individual ovens vary temperature, these instructions serve as guidelines only. The microwave oven is not recommended. Please be careful, the soup is very hot after baking! Conventional oven or toaster oven: Preheat oven to 400 degrees F (200 degrees C). Cook 50 to 52 minutes or until the cheese tipping bubbles and becomes golden or until the center of the product reaches a temperature of 174 degrees F (79 degrees C).
Ingredients: Clams (Clams, Cockles (For the Juice), Clam Juice, Sodium Phosphate, Salt, Calcium Disodium EDTA], Half and Half Cream (Pasteurized Milk, Pasteurized Cream, Cellulose Gum, Guar Gum, Carob Bean gum, Mono and Diglycerides, Carrageenan), Clam Soup Base (Water, Clam Broth, Maltodextrin), Potatoes (Disodium Dihydrogen Pyrophosphate), Swiss Cheese (Pasteurized Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Celery, Onions, Water, Croutons [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Salt, Canola Oil, Yeast], Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt, May Contain Color (Annatto), Gelatin, Modified Food Starch, Garlic Salt, Worcestershire Sauce (Vinegar, Molasses, Water, Glucose-Fructose, Anchovies, Salt, Tamarinds, Shallots, Garlic, Spices, Flavor), Spices, Pepper Sauce (Vinegar, Red Peppers, Salt).
Warnings: Allergy Alert: This product contains seafood, wheat and milk products.
Nutrients: Flavor, Iron, Calcium, Vitamin C, Vitamin A, Protein, Sugars, Dietary Fiber, Total Carbohydrate, Sodium, Cholesterol, Saturated Fat, Total Fat, Calories from Fat, Calories, Milk, Wheat
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